Wheat Bread

3 tablespoons yeast
5 cups water
3/4 cup sugar
1 tablespoon salt
1/2 cup shortening
12 cups flour Mix all ingredients, let stand for 10 minutes. Beat 10 minutes. Let raise twice. Put in bread pans and let rise. Bake at 350 degrees until it starts to brown, then turn down to 250 degrees. Bake for 45 minutes.

Broccoli Chicken Casserole

Crust:
½ cup powdered sugar
2 cups flour
1 cup butter
Filling:
4 eggs beaten
¼ cup flour
6 teaspoons lemon juice
2 cups sugar
Combine and mix well, press into a 9 X 113 pan. Bake 350 for 15 minutes or until brown. Combine and pour over cool crust. Bake at 350 about 30 minutes or until set. Cool and sprinkle with powdered sugar. Cut in squares

Marshmallow Popcorn Balls

6 Tablespoons butter or margarine
3 cups tiny marshmallows
1/2 of 3oz. package of Raspberry Jell-O (3 tablespoons)
3 quarts popped corn In medium sauce pan over medium heat melt butter and add in marshmallows. Stir until melted, stir in dry Jell-O. Pour over popcorn and mix well. With buttered hands shape into balls.