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Wednesday, December 8, 2010

Carmel Popcorn Balls

2 cups brown sugar
1 can eagle brand milk
1 cup corn syrup
1 cube margarine
popcorn Pop popcorn, set aside. Boil brown sugar and corn syrup, add milk, boil again, add margarine, cook to soft ball stage. Pour over popcorn. Let cool, shape into balls.

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