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Saturday, November 20, 2010

Orange Carrot Cookies

1 cup shortening or margarine
1 egg
1 teaspoon vanilla
2 teaspoons baking powder
1 cup cooked blended carrots
1 tablespoon orange rind
3/4 cup sugar
1/4 teaspoon salt
2 cups flour
2 tablespoon orange juice Cream shortening and sugar, add eggs and carrots. Add vanilla, orange juice and rind. Add flour, baking powder, and salt. Bake at 350 Degrees for 15 minutes.

Good with Orange Frosting

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